The Best Of jury met on August 30 in a convivial atmosphere to vote on the pre-selection made by Vincent Ferniot in July. The awards ceremony took place on Sunday September 10 at 5:30pm at the show.
The 2023 winners
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Alcoholic beverages
Le Velours - Argotier
Non-alcoholic beverages
SAPINCA Organic Root Elixir - SAPINCA
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Hot beverages
Green Tea from Roussillon - La Tramontane - Les Plantations d'Acapella
Confectionery, cookies and pastry
Strawberry Fennel Shortbread - Atelier D
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Flowers, fruits, vegetables, mushrooms and truffles
Blondy organic orange tomato in water and salt - Capobianco Organic Farm
Jams and honeys
Pétillante - La Cour d'Orgères
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Chocolate factory
Caramandes - Le Fondant Baulois / Benoit Chocolats
Salted grocery
Shortbread with Comté cheese AOP
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Salted grocery
Socca Chips® Poivre - Chickpea flour chips - Nice Gourmet
Cured meat, delicatessen, catering and cheese
Le Senerac - Maison Marie Severac
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Condiments and sauces
Hazelnut and honey mustard - Moulin de la Veyssière and Apisphère
Seafood products
Cantabrian anchovies - Limited Edition - Don Bocarte
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Oils and vinegars
Clementine olive oil from Nice - A l'Olivier
Special jury prizes
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Best of Best
Vijaya organic dried mandarin - Vijaya - Boyère
Jury's favorite
Dark chocolate bar with Iranian pistachio filling - Macha
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