GOURMET SELECTION UNVEILS WINNERS OF "BEST OF" COMPETITION

The Best Of Awards enable the winners, visionary artisan producers, to set their products apart and establish their reputation in the gourmet grocery sector and with consumers, thanks to the stamp of approval by experts in the profession: Vincent Ferniot - President of the Jury and food journalist at Sud Radio, Jean-François Girardin - Chef and President of the Société Nationale des Meilleurs Ouvriers de France, Gilles Brochard - Journalist and co-founder of the Tea Tasting Institute, Laurent Guez - Editorial Director at Smart Food Groupe Les Echos - Le Parisien, Baptiste Mazurier - Co-founder of Ferkit and Hanna Medioni - Product range director at Quitoque.
Yet again, the competition has revealed tomorrow's new trends. Given the products' quality, the jury decided to name 13 winners, as two products tied, and to add two categories entitled Best Of Best and 'Coup de Coeur du Jury' (Jury favorite). The 'Best Of' awards ceremony will be held on Sunday, 10 September, at 5.30 pm at Gourmet Selection, where the winners will receive their awards in front of an audience made up of media and industry professionals.